Jeera Rice!
https://www.facebook.com/anamikainthekitchen/ Jeers Rice Serves-2-3 Ingredients: Basmati Rice: 2 cups. Jeera/Cumin Seeds- 1 tablespoon. Bay leaf- 1 Cardamom- 3 pods. Cinnamon- 1/2 stick. Ghee/Clarified Butter- 2 tablespoons. Cashew nuts- 1 handful. Salt to Taste. Water- 1 1/2 cup. Preparation : Wash the Basmati Rice and keep it aside. In the pressure cooker, heat ghee and add cardamom seeds, bay leaf, cinnamon sticks and fry them until the brown. Add rice and mix it well, stir it for 1 minute. Add cashews, add 1 1/2 cup of water and salt to taste. Wait till 2 whistles and turn the gas off! And your very delicious Jeera Rice is ready to serve. Enjoy this very Indian dish with dal fry or butter chicken :)