Palak Paneer
https://www.facebook.com/anamikainthekitchen/ Palak Paneer (Spinach in Cottage Cheese) Serves: 2-3 person Ingredients : Spinach (Palak)- 2 bunches/ 1 medium sized packet Cottage cheese (Paneer)- 500g Fresh Cream- 1/2 cup Onions- 1 large Tomato- 1 large Ginger and Garlic paste- 1 tbsp Salt to taste Sugar- 1/2 spoon Oil/Butter: 3 tbsp Green chillies- 3 slit into halves Dry Spices: Turmeric- 1 tsp Cumin powder- 1 tsp Coriander powder- 1 tsp Cinnamon stick- 1/2 Cardamom- 3-4 pots Cumin seeds- 1/2 tsp Preparation : In a pan heat some oil/butter and add cumin seeds, cardamom, cinnamon sticks and sauté it for few seconds and add onions, ginger and garlic paste and tomatoes. Saute them for few minutes, then add spinach and let it soften up. Once you see the spinach has changed colour and are soft. Turn off the heat and let it cool. Take a blending jar and blend the cool spinach, tomatoes, green chilies and onions into a fine paste. In the same...