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Stir fried Beans!

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https://www.facebook.com/anamikainthekitchen/ Stir Fried Beans Ingredients: Beans: 100 g Garlic: 3 cloves finely chopped. Cashews (optional): 5 to 6 pieces roughly diced. Cumin seeds: 1/2 tsp. Pepper: 1/2 tsp. Salt to taste. Soy Sauce: 1 tsp. Sesame Oil- 1 tsp. Olive Oil: 1 tbsp.   Process: Boil water with a pinch of salt, then boil beans for 5-7 minutes. Drain the water and run your beans under cold water and keep it aside. Heat a frying pan and add olive oil. Then add cumin seeds and once it crackles, add garlic and chopped cashews. Sauté  it for a minute then add beans. Stir fry for minutes, add pepper, soy sauce, salt and sesame oil. Sauté for another couple of minutes and your delicious Stir fried Beans are ready to be served. Bis Später! Tschüs!

Grilled Fish!

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https://www.facebook.com/anamikainthekitchen/ Grilled Fish Ingredients: Fish: Your choice. Garlic: 2-3 cloves finely minced Paprika: As you desire Salt taste. Pepper to taste. Turmeric: 1/2 teaspoon (optional) Olive Oil- 1 teaspoon. Lemon juice: Juice of 1/2 lemon. Preparation: Pre-heat the oven at 180 degrees. Marinate your fish in a baking tray with the above mentioned ingredients and keep it aside for 15 mins. Place the fish in the oven and grill it for 20mins or until you see the fish is cooked through. And your grilled fish is ready to be served! You can serve this dish with some couscous, fried rice or on its own with some salads and baked potatoes. Bis später! Cheers!

Stuffed Grilled Sandwich!

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https://www.facebook.com/anamikainthekitchen/ Stuffed Grilled Sandwich Ingredients: Brown Bread: 4Slices Potato: 2-3 Boiled Corn: 1/2 cup Bell Pepper/ Capsicum: 1 finely chopped Carrot: 1 finely chopped. Onion: 1 finely chopped. Peas: 1/2 cup Butter- As per requirement. Oil: 1 tbsp Cumin seeds: 1 tsp. Mozzarella cheese: 1 cup (shredded) Salt and Pepper to taste. ** You will need a griller for this recipe. In case you do not have any you can make it over a Flat non-stick pan! :-) Process: Boil potatoes, then mash it and keep it aside.  Heat a pan with 1tbsp of oil and add cumin seeds, allow it to crackle then add onions and carrots. Fry them for few minutes then add bell pepper, peas, corn, salt and  pepper. Sauté them for few seconds and add boiled potato. Mix everything well and turn off the heat.  Now arrange everything. Turn the griller on, lightly butter both sides of bread slices. Place some of the prepared stuffing on one...

Palak Paneer

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https://www.facebook.com/anamikainthekitchen/ Palak Paneer (Spinach in Cottage Cheese) Serves: 2-3 person Ingredients : Spinach (Palak)- 2 bunches/ 1 medium sized packet Cottage cheese (Paneer)- 500g Fresh Cream- 1/2 cup Onions- 1 large Tomato- 1 large Ginger and Garlic paste- 1 tbsp Salt to taste Sugar- 1/2 spoon Oil/Butter: 3 tbsp Green chillies- 3 slit into halves Dry Spices: Turmeric- 1 tsp Cumin powder- 1 tsp Coriander powder- 1 tsp Cinnamon stick- 1/2 Cardamom- 3-4 pots Cumin seeds- 1/2 tsp Preparation : In a pan heat some oil/butter and add cumin seeds, cardamom, cinnamon sticks and sauté it for few seconds and add onions, ginger and garlic paste and tomatoes. Saute them for few minutes, then add spinach and let it soften up. Once you see the spinach has changed colour and are soft. Turn off the heat and let it cool. Take a blending jar and blend the cool spinach, tomatoes, green chilies and onions into a fine paste. In the same...

Prawn Malai Curry

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https://www.facebook.com/anamikainthekitchen/ Prawn Malai Curry Serves: 2-3 Ingredients: Prawn- 500g Tomato Ketchup- 3 tablespoon Ginger and Garlic Paste- 1 teaspoon Turmeric- 1/2 teaspoon Sugar- 1 tablespoon Green Chilies- 3 Salt to taste Garam Masala Powder(Optional)- 1/2 teaspoon Coconut Milk- 1 Small can/bottle Onion- 2 thinly sliced. Oil: 2-3 tablespoon. Preparation: In a bowl mix tomato ketchup, slit green chilies, sugar, salt, turmeric, ginger and garlic paste and  1/4 cup of water. (Mixed Spices) In the frying pan or a wok heat some oil, add sliced onions and fry until golden in colour. Add the mixed spices, and fry for 5 minutes. Add prawns and fry everything until prawns turn pink. Add coconut milk and 1 cup of water and allow it to cook for a while. Now, if you want it to be runny in consistency then you can turn the flame off, Or, if you want it to be semi-liquid then allow it to boil for some more time. Once you have derived your ...

Chicken Alfredo!

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https://www.facebook.com/anamikainthekitchen/ Chicken Alfredo Serves: 2-3 Ingredients: Spaghetti- Half packet or (As per your requirement) Fresh Cream- 200g Garlic- 3-4 cloves finely chopped Parsley- A handful finely chopped. Milk- 1 cup Parmesan Cheese (optional)- 1/4 cup Salt to taste Pepper to taste Chicken- 2 breast pieces cut into small cubes. Olive Oil- 2 tablespoon. Preparation: In a large vessel, boil water, add 1/2 tsp of olive oil and salt. Once the water has come to a boil, add spaghetti and let it boil. In a pan, add rest of the Olive oil and fry the chicken breast pieces. Add salt and pepper to taste. Once the chicken are almost cooked add finely chopped garlic and sauté for a couple of minute. Add fresh cream and milk in the pan. Once it starts to simmer, add salt, pepper, parmesan cheese(Optional) and give it a stir. Finally, with the help of a tong pick your boiling hot spaghetti and add it to the pan. Give it a good mix, add some choppe...

Classic Hot Chocolate

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https://www.facebook.com/anamikainthekitchen/ Classic Hot Chocolate Ingredients: Milk- 1 1/2 cup Fresh Cream- 1/2 cup Chocolate Chips- 15g Sugar- 1 teaspoon (Optional) Cinnamon- A pinch Process: In a saucepan add milk and fresh cream and bring it to a simmer. Remove it from the gas and add choice chips, sugar, cinnamon and let it sit for 1 minute. Whisk everything and place the saucepan back on the gas. Once it simmers, turn off the gas and serve yourself a delicious mug of Hot Chocolate. Happy Cooking!