Dry Fruit Pulao

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Dry Fruit Pulao Rice:  2-3 servings

Ingredients:

2 cups Basmati Rice (unwashed)

1 handful of cashew nuts

1 handful of raisins/sultanas (Soak in the water)

Cardamom (5 pods)

1 Bay leaf

Cinnamon (2 small pieces of the stick)

Cloves (5 pods) 

Ghee (5 tablespoon)

Nutmeg Powder

Turmeric (1/2 teaspoon)

Salt to taste

Sugar to taste

Preparation:

In a bowl add rice, 2 tbsp. of ghee, salt, sugar and turmeric. Mix well and keep aside.

In the pressure cooker, heat 3tbsp of ghee, and add cardamom pods, cinnamon sticks, cloves and bay leaf. Stir for 1 minute then add the mixed rice and continue to stir.

Stir continuously until golden brown. Add dry fruits, 1 teaspoon of Nutmeg powder add 2 cups of water. Close the lid and wait till 2 whistle.

Turn off the flame and Serve Hot!!! J